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May 23, 2011
Our thoughts go out to the Paolini family owners of Cup of Joe's, who are experiencing the loss of their family establishment from a fire. Cup of Joe's has been serving coffee for more than 30 decades. View More...
May 23, 2011
Hotel Lafayette Hotel has been sold and the owners of the Pearl Street Brewery are expected to run the Tap Room under its long term name. View More...
May 16, 2011
Karen Erickson serves up an order in Connors Hot Dog Stand, which her father had opened on Lake Shore Road in the 1940s View More...
May 16, 2011
Whistle Pig owners Tim Shiah and Dave Bruno toast the re-opening of the long-standing restaurant at the corner of Military and Packard roads. View More...
May 16, 2011
CEO Rob Sands has used a light touch to change directions at Constellation Brands, putting a brake on acquisitions in favor of cutting debt and building cash flow View More...
May 16, 2011
Sometimes filling that sweet tooth craving can be simple. Simply Crepes, at 101 S. Main St. in Canandaigua offers up a number of desserts, but the restaurant has more than just sweets. View More...
May 16, 2011
Glen Iris Inn offers a bit of pampering amidst the wilds of Letchworth Park View More...
May 16, 2011
Barbecue Vendors have been announced for The 2011 Roc City Rib Fest! View More...
May 11, 2011
A part of our culture is Buffalo's food. Visit Buffalo Niagara has come up with a great video to draw vistors to Buffalo's food scene! Eat it up! View More...
May 11, 2011
There is a lot of love in Buffalo, the Best of Buffalo winners have been announced by ArtVoice. Congrats to all the winners! View More...
May 9, 2011
Louis Zanghi, chef at The Delaware in Kenmore, holds a plate of pork and cheddar tater tots. View More...
May 9, 2011
The New York State Restaurant Association's (NYSRA) Rochester Chapter awarded its coveted "Silver Spoon" award to Jeff Dodge, General Manager of Food and Beverage for the Rochester Red Wings at Frontier Field. View More...
May 9, 2011
Brian Higgins, a chef at the Adam’s Mark in downtown Buffalo, turns a block of ice into art for Mother’s Day View More...
May 9, 2011
Sullivan's opening is a sure sign that summer is on the way...Sullivan's owner Jim Zetes shows off two of the specialties of the house, fresh-cut cheese fries and a cheeseburger View More...
May 9, 2011
Avezzano Risorante opened two months ago & Jeremy Scinta, banquet manager, and Bryan Dunn, general manager and executive chef, help to make Avezzano’s an enjoyable experience. View More...
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Buffalo Wine Festival

Apr 06, 2013

Buffalo's most exciting wine tasting, food, and shopping festival.

Dyngus Day 2013

Apr 01, 2013

Dyngus Day attracts tens of thousands to Buffalo to celebrate spring and show Polish pride.

Polar Bites 2013

Feb 21, 2013

Join Western New Yorkers to sample some of the region's best food and drink at Polar Bites 2013.

The Buffalo Web Foodies

Feb 22, 2012

Anyone with an interest in the local food scene or learning more about using online media is encouraged to attend the event.

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