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Morning Roundup 03/22/2013
Image: S.J. Velasquez/Buffalo Spree

Morning Roundup 03/22/2013

03/22/2013 11:10:45 AM

A hint of Canadian flavor...The Buffalo Bisons announce a new ballpark menu that includes Flying Bison beers, Canadian classic poutine, a wine cart, an additional soft-serve ice cream machine, and much more! [Buffalo.com]

An enticing and fun menu, an outstanding beverage program, and the kind of good service that helps guests make the most of it...Ristorante Lombardo should be on everyone's short list for a romantic and high-end Italian meal. [Spree]

Many Buffalo-area restaurants are offering special brunch buffets on Easter...Here are five best bets for a good buffet. [Buffalo.com]

Pairing Italian wines with bocconcini, lobster arancini, and beef ravioli...Holly Howell, a certified sommelier and wine columnist, will lead the tasting at BLU Bar & Grill. [D&C]

How many Peeps can you eat in 60 seconds?...The 5th Annual Broadway Market Peep Eating Contest is this Saturday. [Buffalo.com]

Buffalo Wine Festival

Apr 06, 2013

Buffalo's most exciting wine tasting, food, and shopping festival.

Dyngus Day 2013

Apr 01, 2013

Dyngus Day attracts tens of thousands to Buffalo to celebrate spring and show Polish pride.

Polar Bites 2013

Feb 21, 2013

Join Western New Yorkers to sample some of the region's best food and drink at Polar Bites 2013.

The Buffalo Web Foodies

Feb 22, 2012

Anyone with an interest in the local food scene or learning more about using online media is encouraged to attend the event.

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