Marketing & Promotion

August 11, 2010

Written by: LFS.com

Rather than tell you how great Twitter is for keeping up with the food service industry. We'll show you. Just click on a link from a random sampling of news, recipes, pictures, videos, and be instantly connected to the industry.

@ottolenghi Fried aubergine, roasted pepper, olives, basil, lemon zest, garlic: http://yfrog.com/15k90ej

@Rick_BaylessThe parts for choriqueso torta in Xoco, emerging from wood-burning oven; chorizo-cheese, crusty roll, rstd peppers http://moby.to/glqthd

@ottolenghiRoasted potatoes with smoked paprika and cumin, soured cream, fresh corn salsa, coriander: http://yfrog.com/0n5ufvj

@CIACulinarySpecial #Napa Valley weekend with Thomas Keller @Chef_Keller includes private demo at CIA Greystone http://ow.ly/2o8Oo

@ericripertEnjoy the next Perfect Pairings video - Episode 3 - Myth: Any Wine Goes With Cheese http://blog.aveceric.com/

@BryanVoltaggioSpeaking at the local Rotary Club in Frederick. These people start at 7:15am. Btw I'm a chef, hope they realize I just went to bed...

@tomsietsemaInspired by a "trash can," DC chef Robert Wiedmaier mussels his way into Bethesda with a new restaurant. Read on: http://bit.ly/bvazF6

@ericripert"Celebrity chef"? It s really an oxymoron for true Chefs! Nothing is glamour in a real kitchen.It s mentally & physically very challenging.

@cheftramontoI will announce my new venture at 10 a.m. on Wednesday, August 25 at a press conference from The Cabildo in New Orleans’ Jackson Square !

@ZagatBuzzBeer geeks are limbering up their gullets in anticipation of Beer Week 2010. Are you ready? http://zagat.bz/bykPG2

@fandwKiller Tomato Festival: The Cocktails http://ow.ly/2oeug

@LAWeeklyFoodRT @MollieKatzen: 10 Ideas for Summer Corn. http://ow.ly/2o9en

The above is a small snapshot of what the food Twitterverse  looked like at a moment in time. Do you have a plan to become noticed?


Comments (2)

Arron Johnson
Jul 21, 2011 3:41 PM

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Jerry Radtke
Jun 20, 2011 6:52 PM

Save $$$$ go to - www2goPOS.com

You Can't Rely on Word-Of-Mouth Anymore

There's never been more resources at operators fingertips to help them market and promote their business.  Not all  new technologies work for everyone, and in some sense, we are still only as good as the last meal we've served.

However, the Marketing and Promotions Blog tells the stories of real food service professionals and how they market their business. LocalFoodService.com is committed to teaching you how to leverage the internet.  It's not just some marketing jargon.  We live it everyday.

We invite marketing pros, advertising specialists, owners, operators, promotions people, association executives to share their knowledge on this topic.